Tuesday, October 7, 2008

Bittergourd Eggs







This recipe is easy to cook and tasty to eat. even those who don't fancy bittergould should give it a try. :)

Ingredients you need:


3 eggs


1/4 bittergourd


Pepper to taste

Soya sauce to taste

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Now, let's get cooking:

1. beat 3 eggs in a bowl

2. add pepper and soay sauce to taste and mix well in bowl

3. dig out the seeds from the middle of the bittergourd with a spoon

4. cut the bittergourd into thin slices

5. heat up a wok and put a little oil

6. stir fry the bittergourd until cooked

7. pour the cooked bittergourd into the bowl of egges and mix well

8. under medium low flame, pour the mixture ( egges and bittergourd) into the wok

9. after one side of the egg is slighty brown and the top side of the egg is almost dry, flip the egg and wait for awhile ( till egg completely cooked)

10.serve immediately.



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Bittergourd

1 comment:

Anonymous said...

sry la.. i hate eating this.. is bitter for me... muahahhaha...